Pho NOLA Menu

Irresistible Delight

Pho NOLA offers a delectable menu of Vietnamese cuisine, with a focus on the traditional Vietnamese soup, pho. Their menu features a variety of pho options, including beef, chicken, and vegetable options, as well as other Vietnamese favorites such as banh mi sandwiches, egg rolls, and shaken beef. Their extensive drink menu includes boba tea, smoothies, and other refreshing beverages. Pho NOLA prides itself on using high-quality, fresh ingredients to create authentic and flavorful dishes that keep customers coming back for more. Whether you're craving a hearty bowl of pho or a refreshing boba tea, Pho NOLA has something for everyone to enjoy. With a focus on delicious food and drinks, Pho NOLA is a must-visit for lovers of Vietnamese cuisine.

At Phở NOLA, a delightful array of Vietnamese cuisine is offered, inviting guests to savor each bite in a cozy and casual atmosphere. Specializing in pho, a variety of choices are presented, from steak to chicken, and brisket to the house special, phở đặc biệt. The bún, a vermicelli noodle bowl, can be enjoyed with lemongrass pork or chicken, wok-seared steak, eggrolls, or fried tofu. Authentic banh mi sandwiches are crafted with a French baguette, dressed with homemade aioli and garnished with pickled carrots and daikon, cucumbers, cilantro, and jalapeños. Options include lemongrass pork, shredded stir-fried chicken, stewed beef, fried tofu, or the house special, banh mi đặc biệt.

Exciting Menu

At Pho NOLA, a taste of authentic Vietnamese cuisine is meticulously prepared and served. Choices of steak, chicken, brisket, or the house special are offered in the traditional pho (noodle soup). Additionally, a selection of vermicelli noodle bowls can be enjoyed with toppings such as lemongrass pork, wok-seared steak, or fried tofu. Vietnamese po-boys, known as banh mi, are made with a French baguette dressed in house-made aioli, pickled carrots and daikon, cucumber, cilantro, and jalapeño, with various fillings like lemongrass pork or stewed beef. For those seeking lighter fare, rice dishes and a variety of small plates are available, ensuring that dietary preferences are accommodated with vegan and vegetarian options. Every dish is crafted to offer guests a fusion of traditional tastes and modern culinary techniques, promising an engaging and satisfying dining experience.